Voting with your Dollar in a Homogenized Wine Industry

The Urban Monk

It’s difficult to imagine drinking a vat of the $15.95 bottle of wine from the liquor store without becoming violently ill.

Fermenting and the Gut

Alive with the Glory of Wine

None of the wines sold by Dry Farm Wines include commercial yeast, and they all keep filtering, new oak use, sulfite additions, chaptalization (adding sugar during fermentation), and chemical additives to a minimum if they can’t completely eradicate them.



NY Times Best Selling Author, filmmaker, and founder of

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